When to drink Pommard?
Pommard is usually ready from 5 years, reaches its peak between 8 and 18 years and keeps for up to about 24 years.
Ready to drink5 years
Peak8–18 years
Drink before24 years
Serving15–17 °C
Decanting30 min if young
Our tip
The most powerful red of the Côte de Beaune, with firm tannins in its youth. Beef bourguignon or braised beef cheek soften it very well.
At the table
- Beef bourguignon
- Slow-cooked stews
- Aged hard cheeses
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Create my cellar Free, no credit card.Vintage by vintage, in 2026
| Vintage | Status | Drink |
|---|---|---|
| 2025 | Keep | 2030 – 2049 |
| 2024 | Keep | 2029 – 2048 |
| 2023 | Keep | 2028 – 2047 |
| 2022acclaimed | Keep | 2027 – 2046 |
| 2021 | Before its peak | 2026 – 2045 |
| 2020acclaimed | Before its peak | 2025 – 2044 |
| 2019acclaimed | Before its peak | 2024 – 2043 |
| 2018 | At its peak | 2023 – 2042 |
| 2017 | At its peak | 2022 – 2041 |
| 2016 | At its peak | 2021 – 2040 |
| 2015acclaimed | At its peak | 2020 – 2039 |
| 2014 | At its peak | 2019 – 2038 |
| 2013 | At its peak | 2018 – 2037 |
| 2012 | At its peak | 2017 – 2036 |
| 2011 | At its peak | 2016 – 2035 |
| 2010acclaimed | At its peak | 2015 – 2034 |
| 2009 | At its peak | 2014 – 2033 |
| 2008 | At its peak | 2013 – 2032 |
| 2007 | Past its peak | 2012 – 2031 |
| 2006 | Past its peak | 2011 – 2030 |
| 2005acclaimed | Past its peak | 2010 – 2029 |
| 2004 | Past its peak | 2009 – 2028 |
| 2003 | Past its peak | 2008 – 2027 |
| 2002 | Past its peak | 2007 – 2026 |
| 2001 | Over the hill | 2006 – 2025 |
| 2000 | Over the hill | 2005 – 2024 |
| 1999 | Over the hill | 2004 – 2023 |
| 1998 | Over the hill | 2003 – 2022 |
| 1997 | Over the hill | 2002 – 2021 |
Acclaimed vintages: 2005, 2010, 2015, 2019, 2020, 2022. Average estimate for the appellation: vintage, producer and storage matter too.